- 1/4 tsp cloves
- 1/4 tsp cardamom
- 2 tsp vanilla
- 2 tsp tumeric
- 4 cups vanilla coconut milk
- 2 tbsp cinammon
- 20 tbsp chia seeds
- 1 cup coconut flakes
- 1/2 cup dark chocolate flakes
- Blend spices, coconut milk and 2 tbsp chia seeds in a blender.
- Pour spice mixture over the rest of chia seeds and stir until evenly distributed.
- Pour mixture into individual small bowls and store in fridge for 3 hours
- Plate with coconut and dark chocolate (if desired)